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Banquet Set Menus 2019-07-24T18:21:06+00:00

BANQUET SET MENUS

(N) Contains Nuts  (GF) Gluten Free

SET MEAL A  £21.95 per person, minimum 2 people

APPETIZER
Chef’s platter
A collection of classical Thai starters with various dips

MAIN COURSE
Gaeng Kiew Waan Gai**
Thai popular green curry chicken cooked with aromatic Thai herbs
Pad Prik Pao Neau**
Beef stir fried with our Chef’s special sauce
Moo Pad Priew Waan
Stir fried pork in a Thai style sweet and sour sauce
Pad Mee Jay (v)
Stir fried yellow noodles with mixed vegetables
Khaow Pad
Egg fried rice

SET MEAL B £24.95 per person, minimum 2 people

SOUP
Tom Kha Gai*
The famous Thai hot and sour soup cooked with coconut milk, chicken and mushrooms

APPETIZER
Chef’s platter
A collection of classical Thai starters with various dips

MAIN COURSE
Gaeng Musaman Gai*
Yellow curry in coconut milk with peanuts and potatoes served with chicken
Goong Pad Himmaparn
King prawns stir fried in exotic tamarind sauce with cashew nuts
Moo Pad Ka-Praw***
Pork stir fried with Thai fresh basil leaves and fresh chilli
Pad Mee Jay (v)
Stir fried yellow noodles with mixed vegetables
Khaow Pad
Egg fried rice

VEGETARIAN BANQUET £21.95 per person, minimum 2 people

APPETIZER
Chef’s vegetarian platter – A collection of classical Thai vegetarian starters with various dips

MAIN COURSE
Gaeng Kiew Wan Pak**
Thai popular green curry with mixed seasonal vegetables
Preow Wan To Fu
Beancurd and vegetables in a Thai style sweet and sour sauce
“Mock Duck” Pad Ka-Praw***
Mock duck stir fried with Thai fresh basil leaves
Pad Mee Jay
Stir fried yellow noodles with egg, bean sprout and carrot
Khaow suay
Steamed fragrant white rice from Thailand